French Onion Mac & Cheese
Two of the world's most cozy foods, french onion soup + mac and cheese come together for the perfect combo...french onion mac and cheese. This is a showstopping holiday side that's elevates a classic to the next level!
Chili & Honeynut Squash Cornbread
Everyone needs an easy chili recipe in their back pocket for the fall and football season so here's our take. We add some seasonal honeynut squash plus serve it with a sweet honeynut squash cornbread and it's perfection!
Roast Chicken with Crusty Bread and Herby Sizzling Olive Oil (+ gravy)
Fall screams roast chicken weather and we've been perfecting this recipe for you. The chicken is roasted over carrots, potatoes, and crusty sourdough which soaks up all the flavor + you can make a perfect gravy with the pan drippings. Also, the herby sizzling olive oil is the sauce you didn't know you needed.
Pasta alla Norma + Meatballs
Eggplant and tomato season is still going strong so here's one of our favorite simple traditional pastas to make. Also, if you're like us and always need a little protein with dinner, you can pair this with our easy meatballs.
Summer Tomato Sausage Cavatelli
Once it hits tomato season in the summer, we can never get enough...so here's the perfect way to use up your tomatoes!
Tuna Poke Bowls
Poke bowls are surprisingly really easy to make and we love them as a hearty nourishing summer dinner!
Corn Pasta
We are obsessed with summer corn and love combining it with pasta for a super hearty meal - this is like a mix between cacio e pepe meets creamed corn and we're here for it.
Jammy Tomato Panzanella Salad
This is the only way we want to be eating tomatoes and salads this summer... the sweet jammy tomatoes compliment the crispy toasted bread, creamy burrata, and refreshing peaches. And yes, this may be the best salad we've ever made.
Crispy Fish Tacos
Why are crispy fish tacos always so superior? We're not sure but we're obsessed. The way the creamery smokey mayo coats the crispy flakey fish and then the cabbage and veg cuts through.... it just works. So here's our interpretation of this staple taco.