We traveled a ton this year and ate our way through France, Italy, and London. Here are our top 10 bites from our unforgettable international adventures!

Eggplant and tomato season is still going strong so here's one of our favorite simple traditional pastas to make. Also, if you're like us and always need a little protein with dinner, you can pair this with our easy meatballs.

We visited Italy a few times recently and here is everything we did including the places we visited, our tips for Italy, how long to stay in each city, and of course what we ate! Places we visited: Tuscany, Colle di Val, Rome, Florence, Bologna, Parma, Siena, San Gimignano, and Naples.

Everyone is always raving about Marry Me pasta, a creamy sundried tomato dish loaded with flavor so we're switching it up with a little orzo.

This is the perfect pasta dish, Orecchiette with Sausage and Broccoli Rabe. It comes together quickly in one pot and we think you’ll love it.