We just traveled to Paris to see Taylor Swift and the entire trip was magical. It’s the site of the 2024 Olympics and one of our top food cities in the world. We’ve compiled a list of restaurant recommendations, hotels, activities - from the best bistro, award winning croissants and baguettes, a fun ramen shop if you’re sick of French food, to which park to sit in and enjoy a jamon beurre. This 22 page guide will be a perfect travel buddy when you head to Paris!

Poke bowls are surprisingly really easy to make and we love them as a hearty nourishing summer dinner!

London is one of our favorite cities in the world and despite what people say, it has incredible food. We’ve compiled a list of almost 100 restaurant recommendations - from the best tea, Sunday roast, to which markets to visit, and even where to stay. This 19 page guide will be a perfect travel buddy when you head across the pond!

We are obsessed with summer corn and love combining it with pasta for a super hearty meal - this is like a mix between cacio e pepe meets creamed corn and we're here for it.

This is the only way we want to be eating tomatoes and salads this summer... the sweet jammy tomatoes compliment the crispy toasted bread, creamy burrata, and refreshing peaches. And yes, this may be the best salad we've ever made.

Our official Sistersnacking Recipe Book is here! You will find some of our favorite recipes from our perfect Parmesan Crusted Chicken Cutlets to Vodka Parm.

Why are crispy fish tacos always so superior? We're not sure but we're obsessed. The way the creamery smokey mayo coats the crispy flakey fish and then the cabbage and veg cuts through.... it just works. So here's our interpretation of this staple taco.

A perfect steak always hit so hard but paired with a crunchy, refreshing, and loaded salad makes for a wonderful dinner. We loved this combo of raw corn, creamy salad dressing, and hearty steak.

This easily is the recipe we’ve made the most - (1) because our mom is obsessed with them, (2) they are extremely versatile, and (3) they are incredibly delicious. Enjoy cutlets with salad on top, or make into chicken parm, or a sandwich or eat them plain!

For this version, we are pairing them with a perfectly refreshing fennel, grapefruit, arugula salad that's loaded with sharp parm, olives, pine nuts and more!