A perfect steak always hit so hard but paired with a crunchy, refreshing, and loaded salad makes for a wonderful dinner. We loved this combo of raw corn, creamy salad dressing, and hearty steak.

This easily is the recipe we’ve made the most - (1) because our mom is obsessed with them, (2) they are extremely versatile, and (3) they are incredibly delicious. Enjoy cutlets with salad on top, or make into chicken parm, or a sandwich or eat them plain!

For this version, we are pairing them with a perfectly refreshing fennel, grapefruit, arugula salad that's loaded with sharp parm, olives, pine nuts and more!

We visited Italy a few times recently and here is everything we did including the places we visited, our tips for Italy, how long to stay in each city, and of course what we ate! Places we visited: Tuscany, Colle di Val, Rome, Florence, Bologna, Parma, Siena, San Gimignano, and Naples.

We are HUGE fans of a delicious piece of fried chicken (bone-in specifically) so we took it upon ourselves to curate a top bone-in fried chicken list of NYC. These are our opinions and know there are many delicious places but we hope this lists inspires you to try a new spot or make a trip to Harlem for our #1 chicken!

Disclaimer: this was not an easy list to make and took us almost a year to eat all the chicken…

We love a good medium rare steak and pairing it with crispy fries and a homemade cowboy butter for dipping makes it even better.

Everyone is always raving about Marry Me pasta, a creamy sundried tomato dish loaded with flavor so we're switching it up with a little orzo.

This is the perfect pasta dish, Orecchiette with Sausage and Broccoli Rabe. It comes together quickly in one pot and we think you’ll love it.

One of our mom’s favorite dishes is chicken marsala so whenever we’d go out for Italian food we always got it. The best part is when they pour the mushroom sauce all over the pasta so that’s exactly how we enjoyed this recipe. Hope it brings comfort to you and your home :)